Product Description
Fig & Thyme Fruits for Cheese – 130 g
£3.49
Sour Cherry & Cracked Black Pepper Fruits for Cheese – 130 g
£3.49
Redcurrant, Rosemary & Juniper Berry Fruits for Cheese – 130 g
£3.49
Lovingly made by hand in Co. Fermanagh using modern ingredients and traditional methods of preparation, Erin Grove Preserves Redcurrant, Rosemary & Juniper Berry Fruits for Cheese is a tangy fruit cheese that will pair extremely well with creamy and mild cheese.
Serving Suggestion: Erin Grove Preserves Redcurrant, Rosemary & Juniper Berry Fruits for Cheese wonderfully complements game and pâté, as well as making a beautifully rich gravy.
Please note: Erin Grove Preserves Redcurrant, Rosemary & Juniper Berry Fruits for Cheese must be refrigerated and should be used within 4 weeks after opening.
Ingredients:
Redcurrants, 52%
Juniper Berry, 0.2%
Rosemary, 0.1%
Cane Sugar
Fruit Pectin
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Nutritional Information (Values given are per 100 g of Redcurrant, Rosemary & Juniper Berry Fruits for Cheese):
Energy: 808kJ/189kcal
Carbohydrates: 47.8 g
Of which sugar: 46 g
Fat: 0.8 g
Of which saturates: 0 g
Protein: 0.7 g
Salt: 0.01 g
Disposal Information
Please recycle me when I'm finished!
JAR - Glass - widely recycled
LID - Metal - please check local facilities
Energy: 808kJ/189kcal
Carbohydrates: 47.8 g
Of which sugar: 46 g
Fat: 0.8 g
Of which saturates: 0 g
Protein: 0.7 g
Salt: 0.01 g
Disposal Information
Please recycle me when I'm finished!
JAR - Glass - widely recycled
LID - Metal - please check local facilities
Please see our Terms & Conditions page for full details on our returns policy.
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Ingredients:
Strawberries, 50%
Apple Puree
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Ingredients (allergen ingredients shown in bold):
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Onions
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Ingredients (allergen ingredients shown in bold):
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Ingredients (allergen ingredients shown in bold):
Mangoes, 51%
Limes, 3%
Red Chillies, 2%
Onions
Cane Sugar
Mango Puree (Mango and Sugar)
Distilled Malt Vinegar (from Barley)
Spices
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Ingredients:
Bramley Apple, 37%
Wild Blueberries, 18%
Cane Sugar
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Tomatoes, 44%
Onions
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Distilled Malt Vinegar (from Barley)
Cane Sugar
Arrowroot
Garlic
Salt
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Ingredients (allergen ingredients shown in bold):
Onions, 70%
Cane Sugar
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Mustard Seed
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Ingredients:
Apples
Cane Sugar
Lime Juice, 2%
Chillies, 2%
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Blackcurrants, 36%
Cane Sugar
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Pineapple, 57%
Cane Sugar
Distilled Malt Vinegar (from Barley)
Onions
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Red Chillies, 12%
Harbanero Chillies, 7%
Red Peppers
Onions
Arrowroot
Ginger
Garlic
Cane Sugar
Distilled Malt Vinegar (from Barley)
Salt
Citric Acid
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Garlic
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Ingredients (allergen ingredients shown in bold):
Red Chillies, 29%
Red Peppers
Cane Sugar
Distilled Malt Vinegar (from Barley)
Onions
Arrowroot
Garlic
Ginger
Salt
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Ingredients:
Crushed Pineapple, 40%
Lemons, 7%
Stem Ginger, 6%
Cane Sugar
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Ingredients (allergen ingredients shown in bold):
Tomatoes, 44%
Onions
Red Peppers, 15%
Distilled Malt Vinegar (from Barley)
Cane Sugar
Arrowroot
Garlic
Salt
Chilli Powder
£2.99
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Ingredients (allergen ingredients shown in bold):
Apricots, 46%
Cane Sugar
Distilled Malt Vinegar (from Barley)
Onions
Apples
Raisins
Lemon Juice
Smoked Paprika
Garlic
Spices
Mint
£2.99
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Ingredients:
Figs, 43%
Thyme, 0.2%
Cane Sugar
Apples
Lemon Juice
Fruit Pectin
Citric Acid
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Serving Suggestion: Go on, be brave and try this delicious Three Fruit Marmalade on ice cream - we promise you won't regret it!
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Ingredients:
Grapefruit, 11%
Lemons, 10%
Oranges, 5%
Cane Sugar
£2.99
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Lovingly made by hand in Co. Fermanagh using modern ingredients and a three generations-old, traditional family recipe, Erin Grove Preserves Fine Cut Orange Marmalade bursts with flavour and contains a minimum of 26 g of fruit per 100 g.
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Ingredients:
Oranges, 15%
Lemons, 12%
Cane Sugar
£2.99
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Lovingly hand-made here in Co. Fermanagh, Erin Grove Preserves Fine Cut Seville Orange Marmalade with Stem Ginger is a little Spanish sunshine packed tightly in a jar and contains at least 26 g of fruit per 100g.
Serving Suggestion: Try Erin Grove Preserves Fine Cut Seville Orange Marmalade with Stem Ginger as an alternative, incredibly tasty filling for dark chocolate cakes.
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Ingredients:
Seville Oranges, 15%
Lemons, 12%
Stem Ginger, 5%
Cane Sugar
£2.99
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Serving Suggestion: Keep it simple and spread Erin Grove Preserves Victoria Plum Preserve Extra Jam on home-made, freshly baked wheaten bread or get a little more adventurous and try it with waffles and ice cream.
Please note: Erin Grove Preserves Victoria Plum Preserve Extra Jam must be refrigerated and should be used within 4 weeks after opening.
Ingredients:
Victoria Plums, 64%
Cane Sugar
£17.94
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Lovingly made by hand from rhubarb grown in our own garden here in Co. Fermanagh, Erin Grove Preserves Rhubarb & Ginger Preserve is a delicious Extra Jam bursting with the taste of summer and containing at least 61g of fruit per 100g.
Serving Suggestion: Try Erin Grove Preserves Rhubarb & Ginger Preserve Extra Jam on pancakes or mixed with cream and yoghurt for a fabulous rhubarb fool.
Please note: Erin Grove Preserves Rhubarb & Ginger Preserve Extra Jam must be refrigerated and should be used within 4 weeks after opening.
Ingredients:
Rhubarb, 61%
Ginger, 0.5%
Cane Sugar
£2.99
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Serving Suggestion: Irish Whiskey Marmalade is wonderful on toast or as an ingredient for an extra special, delicious marmalade pudding.
Please note: Irish Whiskey Marmalade must be refrigerated and should be used within 4 weeks after opening.
Ingredients:
Oranges, 15%
Lemons, 11%
Irish Whiskey, 2.5%
Cane Sugar
£2.99
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Lovingly made by hand in Co. Fermanagh using modern ingredients and traditional methods of preparation, Erin Grove Preserves Peach Chutney is packed to bursting with sweet, fruity summer flavours.
Serving Suggestion: Try Erin Grove Preserves Peach Chutney with crackers and cream cheese for a deliciously light and tasty summer snack.
Please note: Erin Grove Preserves Peach Chutney must be refrigerated and should be used within 4 weeks after opening.
Ingredients (allergen ingredients shown in bold):
Peaches, 40%
Apples
Raisins
Lemons
Oranges
Distilled Malt Vinegar (from Barley)
Onions
Cane Sugar
Ginger
Mustard Seed
Spices
£2.99
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Serving Suggestion: Try Erin Grove Preserves Raspberry Preserve on fresh scones or make it a dream filling for the perfect Queen of Tarts.
Please note: Erin Grove Preserves Raspberry Preserve must be refrigerated and should be used within 4 weeks after opening.
Ingredients:
Raspberries, 56%
Cane Sugar
£2.99
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Serving Suggestion: Keep it simple and spread Erin Grove Preserves Victoria Plum Preserve Extra Jam on home-made, freshly baked wheaten bread or get a little more adventurous and try it with waffles and ice cream.
Please note: Erin Grove Preserves Victoria Plum Preserve Extra Jam must be refrigerated and should be used within 4 weeks after opening.
Ingredients:
Victoria Plums, 64%
Cane Sugar
£2.99
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Serving Suggestion: Classic Lemon Curd tastes simply wonderful on fresh scones or as a filling for sponges, cheesecakes or lemon meringue tarts.
Please note: Classic Lemon Curd must be refrigerated and should be used within 4 weeks after opening.
Ingredients (allergen ingredients shown in bold):
Lemon Juice, 28%
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Butter (Milk)
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